Founder's Day 2018

Saturday, 17 March 2018

Monterey Peninsula Country Club (MPCC)

3000 Club Road, Pebble Beach, CA 93953

5:00 p.m.:  Benny Havens Hour (cocktails)

6:00 p.m.:  Dinner 

Guest Speaker: 

MG Jeff Snow ‘83, CG, US Army Recruiting Command

Menu

Passed & Stationed Appetizers: 

Bacon-wrapped Artichoke

Sliced Baguettes, Grilled Ciabatta and Pecorino Sticks

Sun-dried Tomato Tapenade

Truffled Wild Mushroom Ragout

Fava Bean Hummus

 

 

Pre-Set First Course

Fairway Salad:  Butter lettuce, orange segments, gorgonzola, candied pecans, poached pear, and honey-balsamic vinaigrette

 

 

Choice of Main Course

Balsamic Braised Certified Angus Beef Short Ribs

smoked cheddar polenta, roasted cherry tomatoes and crispy onions

 

-OR-

 

Bronzed Salmon

sweet pea polenta, market vegetables, fresh herb beurre blanc

 

-OR-

 

Vegetarian:  Grilled Vegetable Wellington with Red Pepper Coulis

 

 

Pre-Set Dessert

Valrhona Chocolate Ganache with Orange Sea Salted Caramel and Berries

 

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